Updated: July 2, 2008
Prevention Basics
You Can Prevent Foodborne Illness Pacific Northwest Publications 
Eggs and Dairy
Playing it Safe with Eggs U.S. Food and Drug Administration
Emergency Food Safety
Keeping Food Safe During an Emergency United States Department of Agriculture (also in Spanish)
Fish and Shellfish
Seafood Smart: Some Caution Should Be Taken When Eating Seafood JAMA Patient Page
Fruit and Vegetable Safety
Produce Safety: Pick, Store and Prepare American Dietetic Association
Holidays and Away from Home
Food Away from Home U.S. Food and Drug Administration
Microwave Safety
Microwave Food Safety U.S. Department of Agriculture
News Alerts
FDA Warns Consumers Not to Eat Raw Oysters Harvested from the West Karako Bay Section of Growing Area 3 in Louisiana U.S. Food and Drug Administration
Poultry and Meat Safety
The Facts About Ground Poultry United States Department of Agriculture
Water and Beverage Safety
FDA Warns Again About Arsenic in Mineral Water U.S, Food and Drug Administration
